
Winter in Minneapolis is pure magic and what better way to celebrate it than with our own original spiked eggnog recipe? To make the season even sweeter, we whipped up our very own DRG Eggnog, crafted with dairy, rum, and ground cinnamon—DRG! The perfect drink to sip on in your new cozy condo! Think of it as a little cup of holiday cheer, perfect for sipping by the fire, sharing at a festive gathering, or toasting to your next cozy home adventure. View our recipe below, and send us your own favorite Christmas recipes to joe@drgmpls.com.
Ingredients
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12 eggs, separated
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3 cups white sugar, divided
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16 fluid ounces dark rum (such as Captain Morgan® Spiced Rum)
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1 teaspoon ground nutmeg
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2 teaspoon ground cinnamon
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2 cups heavy whipping cream
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1 quart half-and-half
How to make spiked eggnog
1. Whisk the eggs together in a large bowl with a hand mixer until they are lighter in color and creamy.
2. Add sugar and stir to blend until all sugar is dissolved in the egg mixture.
3. Add half-and-half, heavy cream, and vanilla.
4. Stir to combine.
5. Strain the mixture.
6. Add liquor and stir to combine. Top with whipped cream.
7. Serve and enjoy!
If you have any questions about DRG, I’m happy to jump on a quick call. You can book a time with me here:
https://calendly.com/joe-drgmpls/phone-call-w-joe-grunnet
Looking forward to helping you find a home that fits both your needs and your faith.
Best,
Joe Grunnet
DRG | Minneapolis
Joe@DRGMpls.com
www.DRGMpls.com
Posted by Joe M. Grunnet on

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